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Welcome 

 

Indulgent Meats has been proudly serving the Port Elliot community for decades, recently in 2026 we have been honoured to take over this establishment and continue the legacy. Our main focus and goal is to honour the traditional quality and methods while bringing a fresh, friendly and community based approach to everything we do. 

We strive to maintain the standards you all know and love while maintaining affordability and quality. We are working closely with local farmers and suppliers to bring you the very best from beef, lamb, pork, chicken and everything in between. We will continue all our much loved small goods, which are all still made on site. 

 

Whether you're planning a weekend BBQ, cooking for your family or all of the above, were here to help. 

Pop in and come chat with Nathan and the team. We cannot wait to see you! 

-Nathan and Steph

 

 

Located at 42 North Terrace, Port Elliot, SA.

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1/42 North Terrace Port Elliot

Our Range

 

We are proud to stock locally produced quality meats, seafood, dairy, sauces and marinades. Our philosophy is to bring you the very best quality food for you and your family, from paddock to plate, with no added nasties and free range wherever possible.

Connect

 

Follow, like, share, tweet, and enjoy Indulgent Meats on Facebook. Stay up to date with our specials and offers and we'd love to hear from you!

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CONTACT

Contact

INDULGENT MEATS

Nathan Griggs & Stephanie Lewis

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P | 08 8554 1944

E | griggs.indulgentmeat@gmail.com

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Location

42 North Terrace, Port Elliot

South Australia 5212

 

Opening Hours:

Mon - Fri | 9.00am - 5.30pm

Sat | 8.00am - 2.00pm

Closed Sundays  & Public Holidays

 

 

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© Indulgent Meats. All Rights Reserved. Website Design & Photography by Little Birdy Web & Design

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